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The Coastal and Ocean Policy program in the Department of Public and International Affairs at the University of North Carolina Wilmington provides a professional, non-thesis interdisciplinary masters degree program providing students with key knowledge and skills for navigating the interface of science and policy decision making.

This blog offers an opportunity for faculty and students to 'think out loud,' write, and encourage democratic debate about issues that arise at the interface of science, policy and politics.

We will also share some other stuff at times that may not be entirely related to the overriding topic =)

Respectful comments are encouraged and appreciated!

Why Haint Blue??


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The Dirty Myrtle: More than meets the eye

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Genevieve Guerry is a student in the Masters in Coastal and Ocean Policy program. She graduated from the University of South Carolina at Columbia in 2015 with a B.S in Marine Science with an emphasis in Biology. As the daughter of South Carolina natives, she spent several summers in the low country inspiring an interest in water quality and conservation.  A hot summer’s day in July and once again the Grand Strand of Myrtle Beach is packed from the parking lots to the water line. As one of America’s top beaches , Myrtle Beach attracts everyone and everything.  The area has a nickname, "Dirty Myrtle"  which refers to anything between a type of drink to a mud run .  But over the last decade, the nickname's meaning has slipped away from local leaders control over marketing towards the numerous swimming advisories that warn visitors of the poor water quality along the beach.  South Carolina is the 3rd worst state for beach water quality in the country. O...
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CAMA Protection of Coastal Resources: Shellfish Closures and Water Quality

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Jennifer Ryan is a student in the Coastal and Ocean Policy Master's program, and is set to graduate this spring. She graduated from the University of Scranton in 2015 with a BS in Political Science with a minor in Biology and a concentration in Environmental Studies. She has developed interests in water quality issues and conservation through her education and internships in Wilmington. Signage used in North Carolina to indicate a closed down shellfishing area due to excessive fecal coliform levels. When vacationing on the coast of North Carolina, many tourists frequent restaurants hoping to indulge in fresh seafood, including shellfish like scallops, crabs, clams, and mussels. The occasional interested patron will ask the server where the restaurant gets their shellfish. While many hope or assume their food comes from the local area or from within the state’s coast, it is common that the actual answer is usually, Louisiana, Maine, Washington, or even China. This may come as ...
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Public Beach Access in New Jersey

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